| Category : |
Excipients |
| CAS No. : |
65-85-0 |
| Assay : |
99.0% to 100.5% |
| Specification : |
USP/BP/E211/FCC
|
| Certificates and Documents : |
GMP,ISO9001:2000, HACCP, Halal, Kosher
|
| Appearance : |
White crystalline powder or white drystalline flake.
|
| Grade : |
Pharma grade/Food Grade/Industrial Grade
|
| Application : |
Used as an excellent preservative in food. And medicinally used for the treatment of fungal skin diseases such as tinea, ringworm, and athlete's foot.
|
| Packaging Details : |
25Kgs/bag with internal PE bag
|
| Delivery Detail : |
Two weeks after order confirmed
|
| Storage : |
Store in a Tightly Sealed Container Away from Heat and Direct Light, and in a Cool Dry Place.
|
| Shelf life : |
2 years
|
