Papain

Category :  Culture Media, Enzyme etc
CAS No. :  9001-73-4
Enzyme activity :  25TU/mg to 1500TU/mg
Certificates and Documents :  HACCP/ISO/HALAL/KOSHER
Appearance :  White Powder
Grade :  Pharma Grade/Food grade
Application :  It has strong ability of hydrolyzing protein and can be used for improving the nutritional value or function of the plants and the animal protein.
Packaging Details :  20kgs/drum or as requirement
Delivery Detail :  One weeks after order confirmed
Storage :  Stored Humidity Protected (RH Less than 60) At Temperature Below 4℃
Shelf life :  1 year