White Rice Protein |
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|---|---|
| Category : | Excipients |
| CAS No. : | N/A |
| Synonyms : | Rice Protein |
| Protein : | ≥80% |
| Specification : | Food grade |
| Certificates and Documents : | Halal/Kosher |
| Appearance : | Powder of faint yellow, uniformity and relax, no agglomeration or mildew, no foreign matters with naked eye |
| Application : | White Rice protein, derived from rice, is a high-value, hypoallergenic, and sustainable plant-based protein primarily used in health foods, sports nutrition, dairy alternatives, and baked goods. Its applications are driven by its digestibility and low allergenicity, acting as a crucial component in gluten-free foods, infant formulas, and as a protein fortifier in smoothies, cereals, and meat extenders. |
| Packaging Details : | 20 Kgs/Bag |
| Delivery time : | 1-2 weeks |
| Storage : | Store in a Tightly Sealed Container Away from Heat and Direct Light, and in a Cool Dry Place. |
| Shelf life : | 2 years |